Poker Dealer

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Poker dealers entertain guests by operating gaming tables by very specific rules. They deal cards and may handle large amounts of money. They work days, evenings, weekends and holidays, as casinos are often busiest after 9 - 5 working hours. They receive gratuities in addition to salary. Training offered by employer.

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Cage Cashier

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Cook

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Slot Attendant

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Bartender/Server

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The bartender/server will welcome and greet our patrons while maintaining the highest degree of customer service and professionalism. This position will ensure customer orders are taken in a timely manner. Knowledgeable on the food and beverage service options and menus, the server will provide the patrons with menu advice and suggestions as required. This position will handle cash transactions and will be responsible to respond to patrons inquiries and complaints.

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Line Cook

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Line cooks prepare meals per our standard recipes. The line cook will prepare basic components of each dish. The line cook will work with fryers, grills, sauté cook tops and ovens as well as all necessary food preparation and food storage equipment. The line cook will memorize and utilize portion sizes for all menu items while ensuring food safety and kitchen sanitation best practices are followed.

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Housekeeper

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The housekeeper is responsible for all interior cleaning and sanitation services for the Casino. The housekeeper will use commercial cleaning products and equipment to ensure that the Casino maintains cleans and ready for our patron's use during our operating hours.

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Bingo Caller

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